Pancake Cups

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Sastojci

• flour

  5 g

• milk

  10 mL

• egg

  3 eggs

• butter

  0.2 tbsp

• vanilla

  1/2 tsp vanilla

• topping of your choice

  n/a

Upute

1. 1

   Blend all ingredients in a blender until completely combined.

2. 2

   Divide among all the cups of a greased muffin tin, cups will be about ⅓ full.

3. 3

   Bake at 400°F (200°C) for 13-15 minutes. Pancakes will puff up super big, then deflate when you remove them from the oven.

4. 4

   Fill with whatever you want—fresh fruit and syrup, bacon and eggs, sausage, or jam and whipped cream.

5. 5

   Enjoy!