Bourbon Balls Submitted By Isabelclane

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Sastojci

• vanilla wafer

  0.1 package

• powdered sugar

  10 g

• crushed nuts

  6 g

• light corn syrup

  0.2 tbsp

• bourbon

  7 mL

• powdered sugar

  powdered sugar

Upute

1. 1

   Crush wafers.

2. 2

   Crush nuts of choice.

   6 gcrushed nuts
3. 3

   Place in a large bowl the wafers, nuts, 1 cup powdered sugar, corn syrup, and bourbon.

   6 gcrushed nutspowdered sugarpowdered sugar10 gpowdered sugar0.2 tbsplight corn syrup7 mLbourbon
4. 4

   Mix until well blended.

5. 5

   Shape into quarter-sized balls.

6. 6

   Roll in powdered sugar. Refrigerate for at least two hours.

   powdered sugarpowdered sugar10 gpowdered sugar
7. 7

   Enjoy!