
Cheese and vegetable roll
15 min1 servings
Your daily targets
Per serving
440 kcal
14 g
33 g
19 g
Ingredients
Greens
80 g
Cucumbers
60 g
Pepper
60 g
Tomatoes
60 g
Basil
5 g
Chili powder
1 g
Pepper
1 g
Olive oil
8 ml
Feta cheese
115 g
Instructions
Cut a few leaves (of any kind) of cabbage and scald them in boiling water. If necessary, cook them until they soften. Peel and slice the cucumber, pepper and tomato. Mix the vegetables in a bowl together with a pinch of chopped basil, chili, pepper and olive oil. Add feta cheese. Spread the cabbage leaves and roll the salad in them.