Scallion Pizza Dough Pancake

Scallion Pizza Dough Pancake

75 min1 servings

Your daily targets

Per serving

Energy

91 kcal

Carbs

6 g

Fat

6 g

Protein

1 g

Watch it being made

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Ingredients

  • pizza dough

    pizza dough

  • scallion

    scallions

  • sesame oil

    sesame oil

  • salt

    salt

  • white pepper

    white pepper

  • soy sauce

    20 mL

  • rice vinegar

    0.5 tbsp

  • sriracha sauce

    0.3 tsp

  • garlic

    0.3 tbsp

  • ginger

    0.3 tbsp

  • sugar

    0.3 tbsp

  • scallions

    chopped scallions

Instructions

  1. 1

    Brush pizza dough with sesame oil. Liberally spread scallions. Salt and white pepper the pizza dough.

  2. 2

    Cut pizza dough into 6 x 10 inch (15 x 25 cm) pieces. Roll and coil. Rest covered with a damp towel for an hour.

  3. 3

    After an hour, flatten each coil of dough, roll out as flat as possible. Fry on medium heat until both sides are golden brown (5 minutes). Then cut into quarters.

  4. 4

    Mix the ingredients for the dipping sauce into a small bowl. Serve.

  5. 5

    Enjoy!