Green chicken salad

Green chicken salad

20 min1 servings

Your daily targets

Per serving

Energy

222 kcal

Carbs

9 g

Fat

13 g

Protein

17 g

Ingredients

  • Chicken

    39 g

  • Pesto

    20 g

  • Greek yogurt

    12 g

  • Avocado

    18 g

  • Dill

    5 g

  • Spring onion

    5 g

  • Cucumbers

    150 g

  • Tomatoes

    60 g

Instructions

  1. 1

    Cook the chicken fillet and let it cool. Cut into smaller pieces and mix with pesto, plain yogurt and avocado.

  2. 2

    Add the cucumber and tomato to the salad and mix.

  3. 3

    Dill, scallions or other herbs of choice can also be added.