Piri Piri Chicken Dip

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Ingredients

• chicken breast

  2 chicken breasts, small dice

• cream cheese

  50 g

• piri-piri sauce

  35 mL

• cheddar cheese

  0.5 c

Instructions

1. 1

   Fry the chicken in a little oil for a few minutes until cooked through.

2. 2

   Stir in the cream cheese until it's melted.

   50 gcream cheese
3. 3

   Stir in the piri piri sauce.

   35 mLpiri-piri sauce
4. 4

   Transfer all of this to an oven-safe dish and top with grated cheese.

   50 gcream cheese
5. 5

   Grill (broil) for 5 minutes or until the cheese is bubbly.

   50 gcream cheese
6. 6

   Serve with a selection of crackers.

7. 7

   Enjoy!