Avocado Salsa

Avocado Salsa

15 min1 servings

Your daily targets

Per serving

Energy

173 kcal

Carbs

5 g

Fat

14 g

Protein

3 g

Watch it being made

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Ingredients

  • ripe avocado

    3 ripe avocados, diced

  • red onion

    ½ red onion, chopped

  • tomatoes

    2 tomatoes, diced

  • fresh coriander

    2 g

  • lime

    2 limes, juiced

  • garlic

    0.3 clove

  • salt

    Salt, to taste

  • pepper

    Pepper, to taste

  • red wine vinegar

    0.5 tbsp

  • feta cheese

    9 g

  • tortilla chips

    Tortilla chips, for serving

Instructions

  1. 1

    In a medium bowl, combine all ingredients and gently mix together.

  2. 2

    For best flavor, allow to set for 30 minutes.

  3. 3

    Garnish with additional feta just before serving.

  4. 4

    Enjoy!