
Crispy carrot salad
5 min1 servings
Your daily targets
Per serving
143 kcal
8 g
8 g
6 g
Ingredients
Carrot
40 g
Greens
130 g
Walnuts
7 g
Pumpkin seeds
7 g
Parsley
5 g
Pepper
1 g
Wine vinegar
10 ml
Mustard
5 g
Instructions
Mix grated fresh carrots and chopped savoy cabbage with walnut halves, pumpkin seeds, a pinch of parsley, pepper and white wine or balsamic vinegar and mustard.