Bacon Butter

Name: Bacon Butter
Total time: 15 min
Yield: 1 serving
Ingredients: 0.5 strip bacon; 0.13 stick unsalted butter; 0.25 tbsp fresh chives; 0.25 tsp honey

15 min1 servings

Your daily targets

Per serving

Energy

112 kcal

Carbs

1 g

Fat

8 g

Protein

7 g

Watch it being made

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Ingredients

bacon
0.5 strip
unsalted butter
0.1 stick
fresh chives
0.3 tbsp
honey
0.3 tsp

Instructions

1
Cook the bacon in a large skillet over medium heat until crispy and darker in color, 4–6 minutes per side.
2
Add the bacon, 1 tablespoon of the rendered bacon fat, the butter, chives, and honey to a small food processor and pulse until well-combined (alternatively, combine in a medium bowl and mix well).
3
Transfer to an airtight container and refrigerate until ready to use, up to 5 days.
4
Enjoy!