Hot Dog Chips

Hot Dog Chips

10 min1 servings

Your daily targets

Per serving

Energy

427 kcal

Carbs

2 g

Fat

39 g

Protein

16 g

Watch it being made

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Ingredients

  • Jumbo hot dogs

    4 jumbo hot dogs

  • cooking spray

    Cooking spray

  • Dipping sauces of choice

    Dipping sauces (ketchup, mustard, ranch, etc.)

Instructions

  1. 1

    Freeze the hot dogs for about 2-3 hours or overnight, until solid.

  2. 2

    Preheat an air fryer to 350°F (175°C).

  3. 3

    Using a vegetable peeler, shave the frozen hot dogs into thin slices.

  4. 4

    Place the shaved hot dog slices in the air fryer basket. Lightly mist with cooking spray.

  5. 5

    Air fry the hot dog fries for about 5 minutes, or until crispy. Shake the basket halfway through to ensure even cooking.

  6. 6

    Serve immediately with your favorite dipping sauces.

  7. 7

    Enjoy!